Dining Facility and Services

Lunch at Schechter is a time to nourish, socialize, and relax before an afternoon of engaged learning. Students can bring a dairy or pareve (eggs and fish) lunch from home or purchase a hot kosher meal from Schechter’s dining facility. Our cafeteria, run by our Food Services Coordinator, offers hot lunch five days a week for all students.

Daily options include main entree, vegetable and fruit.

Regularly scheduled meal themes: